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Far West Meats to Host Grand Opening Celebration and BBQ “We Want to Feed the Whole Town”

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HIGHLAND – Tom Serrato, owner of Far West Meats is hosting a Grand Opening Celebration BBQ on Saturday, July 14, 2012 at their newly rebuilt location at 7759 Victoria Avenue in Highland. After a devastating fire in July of 2010, Far West Meats has been operating out of a temporary location in Colton.

To celebrate the Grand Opening and their return to Highland, Far West Meats will serve complimentary samples of food to the public including hot dogs, ribs, brisket, chicken and burgers on July 14, 2012 from 9 am to 3 pm. These same products will be featured and available for purchase on their web site or at their new neighborhood outlet. Far West Meats will now be home to operations of over 30,000 square feet. The rebuilding allowed for expansion to accommodate the higher sales volume now anticipated. Since the fire, Far West Meats has been busy planning the new location and developing more products, including a healthier, leaner, and tastier sausage.

“We have responded to customer demand for a quality sausage they can grill at tailgate parties which has less fat and sodium but more flavor. At Far West Meats we say ‘One Bite and We’re Friends For Life’,” said Serrato. Far West Meats product line includes all cuts of beef, pork, chicken and seafood as well as their smoked sausages.

The Grand Opening BBQ on Saturday July 14, 2012 from 9 am to 3 pm anticipates large crowds and plenty of well wishers happy to have Far West Meats back home in Highland. For Grand Opening information please call (909) 864-1990.

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